Milk Toast Recipee

Day 25: A recipe

Today is a bit of a difficult task for me because I don't cook.  I mean, I honestly can't.  God has not blessed me with natural skills in the kitchen.  I plan to make a bunch of salads and turkey sandwiches once I enter college.

So today's recipe will be something simple and easy for everyone to make: Milk Toast.

"What's that?" you ask.  Oh, it's heaven.  It's breakfast.  It's milk.  And it's toast.

Here are your ingredients-
- Bread (however many slices you need to fill your tummy)
- Milk (Around a cup-full)
- Cinnamon Sugar (If you don't have any, make some!  A few spoon-fulls should work)
- Butter

First, take the bread and toast it.  After you've toasted the bread, get a butter knife and spread the butter over the slices of \bread.  Easy, right?  Next you need to warm up your milk over a stove or in the microwave until it is warm or even steaming hot.  I usually microwave the milk for about two minutes.  While your milk is warming, stack your toast into a bowl and sprinkle the cinnamon sugar on top of each slice.  When your milk is finished warming up, pour it in the bowl over the toast.

I know it may sound disgusting, but it is very good.  Yummy. :)

So that is basically the only thing I know how to make.